Cheddar 45%

Cheddar cheese is one of the most popular cheeses in the world, made exclusively from cow’s milk, has a sour-sharp unique flavor and delicate texture.

Cheese “Cheddar” perfectly complement the various dishes, as well as become a tasty self-contained snack – combine “Cheddar” with fruit, especially with bananas, cider and light wines.

Consistency: elastic, soft, slightly dense, homogeneous throughout the mass. There are slit-like and angular shape holes on a cut.
Color: yellow, white and red.

• Milk fat: 45%
• Shelf life: 12 months at temperature -12…-18°С
• Package: vacuum film
• Weight netto: 2 kg/4,5 kg
• Quantity of pieces/box: 6 pc. /4 pc.
• Country of origin: Ukraine